Kaijin sushi Menu (2025 Update)
Welcome to Kaijin Sushi, a hidden gem located at 7825 Beverly Blvd in Los Angeles. This cozy spot is making waves for its fresh offerings and wallet-friendly prices, ensuring a delightful dining experience without breaking the bank. The menu delights with a variety of hand rolls, including the indulgent Spicy Tuna Hand Roll and the classic California Hand Roll, both brimming with flavor.
For fresh salads, don't miss the Salmon Skin Salad, generously packed with crispy salmon skin, or the refreshing Sunomono Cucumber Salad. Vegetarians will appreciate the Vegetable Mixed Roll, a colorful medley of veggies. Kaijin Sushi thrives on quality and care, as praised by satisfied customers who celebrate its exceptional service and warm atmosphere. Come indulge in a memorable sushi experience and discover your new favorite sushi stop!
All Day - Tokyo Sunrise
Chirashi Bowl
Assorted fresh fish and seafood over sushi rice, typically includes ingredients like tuna, salmon, and sweet egg, garnished with ikura and pickled vegetables.
Unagi Bowl
Grilled eel served over rice, typically includes unagi sauce and is garnished with sesame seeds.
Poke Bowl
A poke bowl typically includes fresh cuts of tuna or salmon, mixed with avocado, edamame, seaweed, and a variety of vegetables over a base of rice, dressed with soy and sesame.
Salmon Bowl
Salmon, often paired with ingredients like avocado, edamame, pickled vegetables, and a variety of dressings, served over rice or grains.
Philly Hand Roll
Salmon, avocado and cream cheese.
Yellowtail Hand Roll
Fresh yellowtail with green onions.
California Hand Roll
Imitation crab, avocado and cucumber.
Spicy Tuna Hand Roll
Spicy tuna with cucumber.
Ebi / Cooked Shrimp Hand Roll
Ebi with cucumber.
Vegetable Tempura Hand Roll
Assorted vegetables lightly battered and deep-fried, wrapped in seaweed and sushi rice, typically served as a hand roll.
Spiderman Hand Roll
Deep-fried soft shell crab with avocado, gobo, cucumber, radish sprouts, smelt egg and green onion.
Salmon Skin Hand Roll
Salmon skin with gobo and cucumber.
Shrimp Tempura Hand Roll
Ebi tempura with avocado and radish sprout.
Unagi Hand Roll
Fresh water eel with cucumber.
Spicy Scallop Hand Roll
Spicy scallop with cucumber.
Spicy Salmon Hand Roll
Spicy salmon with cucumber.
Spicy Albacore Hand Roll
Spicy albacore with cucumber.
Shiitake Mushroom Hand Roll
Shiitake mushrooms with cucumber and sesame seeds, wrapped in seaweed.
Cucumber Hand Roll
Freshly sliced cucumber wrapped in sushi rice and seaweed.
Avocado Hand Roll
Avocado wrapped in seaweed with sushi rice, often garnished with sesame seeds.
Albacore Hand Roll
Albacore with cucumber and fried onion.
Salmon Hand Roll
Salmon with cucumber.
Tuna Hand Roll
Tuna with cucumber.
All Day - Hand Rolls
All Day - Special Rolls
Baked Lobster California Roll (BLCR)
California roll topped with baked lobster, smelt egg and green onion.
Kaijin Special Roll
Deep-fried soft shell crab, spicy tuna and cucumber inside. Topped with seared tuna, seared albacore, green onion and fried onion.
Rainbow Roll
California roll topped with tuna, ebi, salmon, white fish and green onion.
Crunchy Roll
Ebi tempura and imitation crab inside. Topped with avocado, smelt egg, green onion and tempura flakes.
Ultimate SoCal Roll
California roll topped with fresh water eel, avocado, smelt egg, green onion and sauces.
The Grove Roll
Spicy imitation crab, cucumber and ebi tempura inside. Topped with ebi, avocado, tempura flakes, smelt egg and green onion.
Kanin Roll
Spicy albacore and cucumber inside. Topped with yellowtail, avocado, jalapeno and fried onion.
Rock Star Roll
Imitation crab inside. Topped with seared salmon, green onion, smelt egg and sesame seed.
Tom Tom's Roll
Spicy tuna and cucumber inside. Topped with albacore and fried onion.
Bear State Crunch Roll (Deep Fried)
Deep-fried roll of imitation crab, avocado and cucumber.
Hell Fire Roll
Spicy tuna and avocado inside. Topped with tuna, jalapeno and tempura flakes.
Sexy Lady Roll
Ebi tempura and spicy tuna inside. Topped with salmon, avocado and fried onion.
Prim Roll
Spicy tuna inside. Topped with yellowtail and jalapeno.
Kryptonite Roll (Deep Fried)
Deep-fried roll of spicy imitation crab, salmon, ebi and cucumber. Topped with asparagus and avocado.
Hollywood Roll
Ebi tempura and spicy tuna inside. Topped with seared Cajun albacore and fried onion.
Dragon Roll
Ebi tempura and imitation crab inside. Topped with fresh water eel, avocado, smelt egg, green onion and tempura flakes.
Tik Tok Roll
Ebi tempura and spicy tuna inside. Topped with sliced avocado, jalapeno and tempura flakes.
Canoe Roll (No Rice)
Cucumber canoe with spicy tuna inside. Topped with albacore, jalapeno and fried onion.
6 Flags Roll
Ebi tempura and imitation crab inside. Topped with spicy crab, avocado, green onion, smelt egg and sesame seed.
Cream Cheese Tempura Roll (Deep Fried)
Deep-fried roll of fresh salmon, avocado, and cream cheese.
Paradise Roll (Baked)
Baked roll of imitation crab and avocado inside with salmon top off. Topped with green onion.
Candy Roll
Ebi tempura and avocado inside. Topped with spicy imitation crab.
Ichiban Roll
Fresh yellowtail and cucumber inside. Topped with fresh water eel, avocado, smelt egg and green onion.
Caterpillar Roll
Fresh water eel and cucumber inside. Topped with avocado.
Half & Half Roll
Spicy crab, spicy tuna inside. Topped with avocado and jalapeno.
Baked Scallop California Roll (BSCR)
California roll topped with baked scallop, smelt egg and green onion.
911 Roll
Spicy tuna inside. Topped with sliced avocado.
Sea Master With Soy Paper
Tuna, Salmon, Yellowtail, Avocado topped with Lemon and Jalapeno, and special spicy sauce.
Shrimp Tempura Roll
Ebi tempura with avocado and radish sprout.
California Roll
Imitation crab, avocado and cucumber.
Spiderman Roll
Deep-fried soft shell crab with avocado, gobo, cucumber, radish sprouts, smelt egg and green onion.
Unagi Roll
Fresh water eel with cucumber.
Spicy Tuna Roll
Spicy tuna with cucumber.
Spicy Scallop Roll
Spicy scallop with cucumber.
Cucumber Roll
Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
Shiitake Mushroom Roll
Rolled sushi featuring shiitake mushrooms, typically includes a blend of subtle seasonings and rice, wrapped in seaweed.
Salmon Skin Roll
Salmon skin with gobo and cucumber.
Vegetable Tempura Roll
Assorted vegetables lightly battered and deep-fried, wrapped in sushi rice and seaweed.
Avocado Roll
Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
Yellowtail Roll
Fresh yellowtail with green onions.
Philly Roll
Salmon, avocado and cream cheese.
Ebi / Cooked Shrimp Roll
Ebi with cucumber.
Spicy Albacore Roll
Spicy albacore with cucumber.
Spicy Salmon Roll
Spicy salmon with cucumber.
Albacore Roll
Salmon Roll
Fresh salmon wrapped in rice and seaweed.
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
All Day - House Rolls
All Day - Side Orders
Miso Soup
Soft tofu, seaweed, green onion with miso.
White Rice
Light and fluffy white rice.
House Salad
Ginger dressing.
Vegetable Mixed Roll
Avocado, cucumber, radish sprouts, gobo, oshinko, asparagus and inari (sweet bean curd).
Futo Maki Roll
Shiitake mushroom, cucumber, tamago (egg cake), oshinko.
All Day - Vegetarian Rolls
All Day - Appetizers
Crispy Legs
Deep-fried of lightly battered soft shell crabs.
Gyoza
6 pieces. Chicken potstickers.
Takoyaki
Deep-fried octopus rice ball.
Assorted Tempura
2 pieces of shrimp tempura with 4 pieces of assorted vegetable tempura.
Vegetable Tempura
6 pieces of assorted vegetable tempura.
Shrimp Tempura
4 pieces of shrimp tempura.
Sake Kama
Grilled salmon collar with ponzu garlic sauce on the side.
Mussel Heaven
2 pieces. Baked mussels with special sauce.
Edamame
Lightly salted boiled green soy beans.
Crispy Rice
3 pieces. Spicy tuna and avocado on lightly fried rice with spicy mayo sauce.
Avocado Tempura
Served with eel sauce.
Hamachi Kama
Grilled yellowtail collar with ponzu garlic sauce on the side.
Crispy Chicken Karaage
Juicy marinated chicken pieces, deep-fried to golden perfection, served atop fresh mixed greens.
Spicy Edamame
Tender edamame pods tossed in a spicy seasoning blend, garnished with garlic and chili flakes.
Matcha Latte
Delicious green tea beverage made with finely ground matcha powder
Soft Drinks
Selection of sodas: Coke, Diet Coke, Sprite.
Perrier Sparkling Water
Iced Green Tea
Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.
Hot Green Tea
Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth
Ramune
Refreshing Japanese carbonated drink, subtly sweet
All Day - Beverages
All Day - Sashimi
Unagi Sashimi
Unagi sashimi consists of thinly sliced, fresh water eel, typically served raw.
Seared Albacore Sashimi
Seared albacore sashimi consists of thinly sliced, lightly seared albacore tuna, typically dressed with soy sauce and garnished with green onions.
Albacore Sashimi
Sliced fresh albacore tuna, typically served raw, highlighting its delicate texture and mild flavor.
Ebi / Shrimp Sashimi
Sliced fresh shrimp, served raw, highlighting its natural sweetness and delicate texture.
Albacore Belly Sashimi
Sliced albacore belly, typically served raw, highlighting its delicate texture and mild flavor.
Scallop Sashimi
Thinly sliced raw scallops, typically accompanied by soy sauce and wasabi, presenting a delicate taste of the sea.
Tuna Sashimi
Fresh, thinly sliced tuna, served raw.
Yellowtail Sashimi
Succulent slices of yellowtail sashimi, accompanied by fresh green garnishes.
Seared Tuna Sashimi
Seared tuna sashimi typically includes lightly grilled slices of tuna, often garnished with soy sauce and a hint of green onions.
Salmon Sashimi
Fresh, thinly sliced salmon, a classic Japanese delicacy.
Salmon Belly Sashimi
Thinly sliced salmon belly, typically served raw, highlighting its rich and tender texture.
Tamago Sashimi
Smooth, sweet slices of tamago (Japanese omelette) served with a garnish of fresh greens and daikon radish.
Inari / Sweet Bean Curd Sashimi
Inari sashimi consists of sweet bean curd typically filled with sushi rice, served as a delicacy.
Tako / Octopus Sashimi
Thinly sliced octopus sashimi, typically served with soy sauce and wasabi.
Yellowtail Belly Sashimi
Sliced yellowtail belly, often accompanied by condiments such as ponzu or soy sauce, showcasing the delicate texture and rich flavor of the fish.
Halibut / White Fish Sashimi
Thinly sliced izumidai, known as white fish, served raw, highlighting its delicate texture and mild flavor.
Tamago Sushi
Yellowtail Sushi
Yellowtail sushi features thinly sliced yellowtail atop a bed of seasoned sushi rice, often garnished with a hint of wasabi.
Tako / Octopus Sushi
Sliced octopus atop sushi rice, often garnished with wasabi and pickled ginger.
Tobiko / Flying Fish Roe Sushi
Tobiko sushi features delicate flying fish roe atop a bed of seasoned sushi rice, often garnished with a thin slice of cucumber or seaweed.
Unagi Sushi
Unagi sushi typically consists of grilled eel on a bed of sushi rice, often drizzled with a sweet soy-based sauce and sprinkled with sesame seeds.
Ikura / Salmon Roe Sushi
Salmon roe atop sushi rice, gently wrapped with seaweed, showcasing the roe's natural, oceanic flavor.
Scallop Sushi
Tuna Sushi
Sushi rice topped with a slice of fresh tuna, typically served with a dab of wasabi.
Inari / Sweet Bean Curd Sushi
Seasoned tofu pockets filled with vinegared sushi rice.
Seared Albacore Sushi
Seared albacore sushi typically includes thinly sliced, lightly seared albacore tuna on top of sushi rice, often garnished with a light sauce or seasoning.
Halibut / White Fish Sushi
Izumidai, a white fish, delicately placed atop sushi rice, often accompanied by a subtle touch of wasabi.
Salmon Belly Sushi
Delicate slices of salmon belly atop vinegared rice, garnished with a touch of black caviar.
Albacore Belly Sushi
Albacore belly sushi typically includes thinly sliced, delicate albacore tuna belly atop sushi rice, often garnished with a touch of wasabi and soy sauce.
Ebi / Shrimp Sushi
Sushi rice topped with boiled shrimp, typically includes a hint of wasabi underneath the shrimp.
Masago Sushi
Masago sushi typically consists of sushi rice topped with smelt roe, wrapped in seaweed.
Seared Tuna Sushi
Seared tuna sushi typically includes lightly grilled tuna on a bed of sushi rice, often garnished with a hint of soy sauce or wasabi.
Yellowtail Belly Sushi
Salmon Sushi
Sushi rice topped with slices of fresh salmon, typically served in individual pieces.
Albacore Sushi
All Day - Sushi
All Day - Salad
Tuna Tataki Salad
6 pieces of seared tuna with special sauce.
Sunomono Cucumber Salad
Served with rice vinegar dressing.
Albacore Tataki Salad
6 pieces of seared albacore with special sauce.
Seaweed Salad
Seasoned seaweed salad.
Salmon Skin Salad
Baked salmon skin with gobo and cucumber on top of mixed green.
Hawaiian Poke
Hawaiian seared tuna marinated with Hawaiian sauce.